À La CarteIndian Menu
Signature curries, tandoor grills and regional specialities — every plate crafted to honour our heritage.
Discover Our Signature Dishes
An elevated dining experience crafted with passion and heritage.
Starters
All starters served with fresh salad & mint sauce.
- Vegetarian
- Cooked to your chosen heat
- Chef's signature
Meat
All starters served with fresh salad & mint sauce.
- Mixed Meat Platter£4.50
- Ginger Roasted Duck£4.50
- Goan Barbecue Chicken Kebab£4.50
- Garlic Chicken£4.50
- Chicken Chat£4.50
- Chicken Tikka£3.95
- Lamb Tikka£4.50
- Tandoori Chicken£3.95
- Shish Kebab£3.95
- Lamb Rolls£3.95
- Punjabi Meat Samosa£3.95
Fish
- Prawn Cocktail£4.50
- Prawn Puri£4.50
- Tandoori Spiced Salmon£4.50
- Mango Fish with Ginger£4.50
- King Prawn in Lemon Herb Crispy Potato£4.50
- Tandoori Squid£4.50
- Garlic Shrimps£4.50
Vegetarian
- Mixed Vegetable Platter£4.50
- Onion Bhaji£3.95
- Vegetable Roll£3.95
- Poppadoms (Spice or Plain)70p each
- Pickle Tray£2.00
Set Meals
Mix and match any meal of your choice.
Banquet for 1
Poppadoms & pickle tray, choose any starter, any main meal, any side, and rice or bread. Fish or King Prawn dishes £2.50 supplement.
Meat Banquet
Minimum 2 people. Poppadoms & pickle tray, mixed platter starter (tandoori chicken, sheek kebab, onion bhaji), beef korahi and chicken tikka masala mains, Bombay potatoes, pilau rice & plain naan.
Veg Banquet
Minimum 2 people. Poppadoms & pickle tray, mixed veg platter (stuffed mushrooms, vegetable samosa, onion bhaji), veg tikka masala and veg korahi mains, mushroom bhaji, plain naan and pilau rice sides.
Side Dishes
Rice & Sundries
- Boiled Rice£2.75
- Pilau Rice£2.75
- Egg Fried Rice£2.75
- Mushroom Fried Rice£2.75
- Vegetable Fried Rice£2.75
- Keema Fried Rice£2.75
- Chips£2.50
Breads
- Plain Naan£2.50
- Keema Naan£2.75
- Garlic Naan£2.75
- Peshwari Naan£2.75
- Chilli and Garlic Naan£2.75
- Paratha£2.75
- Chapati£1.50
Vegetarian
- Mixed Vegetables£3.25
- Aloo Gobi (Potato and Cauliflower)£3.25
- Bombay Potatoes£3.25
- Saag Aloo (Potatoes and Spinach)£3.25
- Motor Ponir (Peas and Cheese)£3.25
- Mushroom Bhaji£3.25
- Saag Bhaji (Spinach)£3.25
- Taka Dail (Lentils)£3.25
Chef's Specials
- 01Indian Summer£10.95
Barbecued chicken cooked with garlic and fresh chillies to generate a delicious spicy meal.
- 02Ghandi Chicken£10.95
Marinated chicken and minced meat combined with spices, cream and seasoning, cooked with tomatoes and capsicum, thickened to provide this divine medium/mild dish.
- 03Butter Chicken£10.95
A tender chicken curry with a spiced tomato, butter and cream sauce.
- 04Hyderabadi Byriani£11.95
Blended with basmati rice, chicken and lamb combined with saffron, coriander, lemon, spices.
- 05Dive in the Bay of Bengal£11.95
A popular East Indian fish dish. Cooked with ginger, garlic, onions, tomatoes and freshly ground spices.
- 06Goa Fish Masala£11.95
White fish cooked with aromatic herbs and spices in a very mild sauce. A very tasty and authentic dish.
- 07Beauty of Assam£10.95
Marinated chicken tikka cooked with butter, almond, cream and special mild creamy sauce.
- 08Garlic Chilli Chicken£10.95
It is all about garlic, green chillies and Indian spices wrapping the chicken up in a luscious sauce.
- 09Last Days of Raj£10.95
Chicken tikka cooked with fresh cumin seeds, aromatic spices and herbs to create a medium curry.
From the Grill
Marinated with ginger, garlic and special tandoori herbs, prepared in a clay oven over charcoal. Served with curry sauce and salad.
- Chicken Tikka£10.95
- Tandoori Chicken£10.95
- Lamb Tikka£10.95
- Tandoori Mixed Special£14.95
- Tandoori King Prawn£14.95
Amantola Curries
Every curry is cooked to the style you choose — fourteen of them, from gently creamy to seriously hot.
The Curries
All of our curry dishes are available in your choice of style — mild: Tikka Masala, Korma, Pasanda, Dhansak · medium: Bhuna, Dupiaza, Rogan Josh, Biriyani · spicy: Korahi, Delight, Balti · hot: Jalfrezi, Madras, Vindaloo.
- Mixed Vegetable Curry£8.95
- Chicken Curry£8.95
- Beef Curry£8.95
- Prawn Curry£9.95
- Chicken Tikka Curry£9.95
- Lamb Tikka Curry£9.95
- Roasted Duck Curry£12.95
- King Prawn Curry£14.95
The Heat Scale
Tikka Masala
Marinated and cooked in a mild, creamy sauce.
Korma
Cooked with almond and coconut.
Pasanda
Cream, coconut milk and almonds with a hint of wine.
Dhansak
Sweet and sour, cooked with lentils and pineapple.
Bhuna
Cooked with tomatoes, onion and coriander.
Dupiaza
An onion dish cooked with herbs and spices.
Rogan Josh
Tomatoes, onion, garlic and paprika.
Biryani
Basmati fried rice cooked with herbs. Served with vegetable curry sauce.
Korahi
Garlic, onions, coriander, tomatoes and herbs.
Delight
Aromatic herbs and spices, mild green chilli, topped with cheese.
Balti
Onions, coriander, tomatoes, herbs and lots of balti sauce.
Jalfrezi
Green peppers, fresh chilli, onions and herbs. A fairly hot dish.
Madras
A fairly hot, tasty dish cooked with garlic, ginger and coriander.
Vindaloo
A very hot dish with lemon juice, garlic, ginger and chilli sauce.
More From The Menu
Other Meals
English cuisine served with salad and chips.
- 8oz Sirloin Steak£12.95
- Fish and Chips£9.95
- Breaded Scampi and Chips£9.95
Junior Choices
English cuisine served with salad and chips.
- Chicken and Chips£3.50
- Scampi and Chips£3.50
- Cod and Chips£3.50
- Chicken Nuggets and Chips£3.50
- Chicken Tikka Masala£3.50
- Chicken Korma£3.50
Food allergies and intolerances: some of our foods contain allergens — please speak to a member of staff before ordering. Prices as shown on our current printed menu and subject to change.
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Flavours Born From Tradition,
Served With Heart
Enjoy a rich menu filled with signature Indian dishes, all prepared with authentic ingredients and handcrafted techniques. From aromatic starters to hearty mains, each plate delivers warmth, heritage, and remarkable taste.
At Amantola, our menu is a true celebration of authentic Indian cuisine, prepared from whole spices with a touch of contemporary flair. Every dish is crafted to order by our expert chefs, combining time-honoured recipes with refined presentation to create a dining experience that feels both comforting and sophisticated.
Whether you're joining us for an intimate dinner, a relaxed family meal, or a special celebration, our menu offers something for every palate — from classic curries and grilled favourites to regional specialties rich with flavour and tradition.
Book a TableFrom Our À La Carte Kitchen
Signature dishes, plated the Amantola way
Book a Table
Reserve your table today and enjoy an unforgettable dining experience at Amantola.